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Desserts & Sweets

Luscious Crème Caramel


 I first came up with a vegan crème caramel that was published in my first book Mouthwatering Vegan several years ago.  Since then I have made many a crème caramel (known as ‘flan’ in the US, but this seems to be the simplest, fastest to make and the most rewarding to serve. Crème caramel is a […]

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Curries, Indian

Vegan ‘Chicken’ Tikka Masala


 Although chicken tikka masala is almost certainly the best known dish on any Indian restaurant menu in Britain, ironically it is not authentically Indian. Chicken tikka itself, made with pieces of marinated boneless chicken that are usually cooked dry, originates from the Indian subcontinent, and is popular in India, Bangladesh, […]