Leading the vegan food revolution with some of the best plant-based recipes on the planet
Summer is hot in Malta, and it’s easy to wake up drained from the daytime’s heat, so during the forthcoming months, I like to know that I can just trail downstairs to the kitchen table, pull out a homemade juicy breakfast bar, pour a glass of freezing cold fresh cashew […]
My elder sister, who is a fantastic cook, went vegan a year or so ago. She was a perfect cook then, and, prior to my going vegan, I always lapped up anything she prepared. I visited her a short while back in England, and I was blown away by the […]
Moreish, chocolate nut cup cakes – so very convenient with no need to bake. No more to say than make and enjoy ! Makes 8 cup cakes INGREDIENTS 12 plain vegan Digestive biscuits (or vegan Graham crackers) ½ cup roasted nuts of your choice 3 Tbsp vegan margarine, or coconut […]
If you love lemon desserts then there is no question you will love these babies of mine. Created with instant zest, these slices will bring a smile to the dullest of moods. Great with a cup of Earl Grey to round off a Sunday afternoon tea. Or as a dessert […]
I am done with buying energy bars and such like. Today I attempted my own with much, much success, and the result has really made me a happy bunny, as the English saying goes. Packed with nutrients, fibre, protein, vitamins and minerals, these bars have a great chew to them, […]