Leading the vegan food revolution with some of the best plant-based recipes on the planet
This is definitely the best carrot cake I have ever made – not visually, but as far as taste is concerned. We couldn’t stop indulging, one bite after another and well, it was so addictive. I really am totally chuffed by the result. So, go make, bake, shake and enjoy […]
With Thanksgiving round the corner, it’s time to start getting cosy round the hearth, and reach out for the comfort foods – without getting to comfy round the girth, I hope ! This is a totally irresistible chocolate log, though I chose to use carob in this instance, which I […]
This sure is a breakthough in vegan cuisine. A short while ago there was talk on FB somewhere that if you beat the liquid from a can of chickpeas (called aquafaba), then it will froth into a meringue, and they weren’t wrong either. I adapted this theory, and was not […]
There is no getting away from the fact that this is decadent in the extreme, and . . . well . . . very, very naughty. But what the heck, the festive areason is round the corner, we’re wrapped up inside for a cosy winter, and this is exactly what […]
Lemon meringue is an old English favourite, and for me it is so reminiscent of childhood. As with so many nostalgic recipes, I had it marked down on my list of ‘must veganize’ dishes. Well this one has really surpassed all expectations, and has all those yummy qualities of the […]