Leading the vegan food revolution with some of the best plant-based recipes on the planet
Serves 4 This salad has far too many benefits to mention here – suffice it to say, its ingredients are highly nutritious, the taste is sublime, and it won’t be an effort to indulge. This recipe features in my book ‘Mouthwatering Vegan’ and I wanted to gift it to you […]
These are super easy to make, delightful and kids love them too. Enjoy ! Serve with sweet chilli sauce, or any other relishes your heart desires. INGREDIENTS 6 non-meat faux sausages (I use Linda McCartney) – if frozen, allow them to thaw, then process and set aside in a […]
This year, 2013, my soul has craved a change for many reasons, but we won’t go into all of that. Suffice it to say, my head has been whirling ideas around that I have just felt compelled to follow. Textures, colours, and aromas float above my eyes, and what I […]
Many people have been telling me that they wish they could prepare their Christmas dinner a day ahead, always concerned about having time to enjoy the day itself. It is for that reason that I have created this dish. The parsnips and carrots are already integrated into this dish, and […]
Why not create a Christmas curry ? The other day I found myself concocting spices and ingredients that would make for a wonderful festive curry. This is what I came up with – a huge success, as well as a finger-licking finish ! Grapes, jumbo raisins, ‘chicken’ and lentils, combined […]