Leading the vegan food revolution with some of the best plant-based recipes on the planet
Imagine a succulent savoury log, infused with herbs and a touch of spice – healthy, decadent, mouthwatering ! Yes, this is this Christmas’s great main course for you. I created this, together with a wonderful onion gravy, to enjoy and bring the spirit of Christmas to your table. I do […]
This is the best vegan cauliflower cheese in the universe – no joke, it’s too good to be true, and extra moreish. You can also use a little mustard, and dip your cauliflower in it (I love Frenchs American Classic) – I will leave you be the judge of these. […]
I am in a ‘bake’ super zone presently – every cell of my body tells me to create bakes, to fuse, to go with my creative instinct – which I have to say is working overtime – and I can barely keep up with it. Now, I have created a […]
This ‘meat’ loaf is gorgeous, mainly because it’s a quick recipe to prepare, and also because it yields a delicious flavour & texture. It can be made any day of the week, and served with your favourite potatoes, mashes – roasted or fried – with steamed vegetables of your choice, […]
I know that there are a couple of certainties in our household – that anything chocolate gets the thumbs up, and that comfort puddings are always in demand at this time of year. So, as preparations for the festivities get under way, it’s been my job to have some surprises […]