Indian

Curries, Indian

My Pumpkin, Ginger & Eggplant Curry

I guess this is something of a hybrid curry – pumpkin and red peppers are a staple of Thai curries, and I have combined this with Indian spices, to create an aromatic dish that is wonderfully warming. I always find eggplant (aubergine) to be an eager substitute for meat, as […]

 
Curries, Indian

My Potato, Pea & Spinach Curry

I love making curries, cardamon is a favourite of mine and it never disappoints – I kept this curry simple from the point of view of spice flavours, as I wanted the mingling of the curry powder and the cardamon to marry and produce a satisfying flavour that tastes great […]