Italian

Gluten Free, Greek & Middle Eastern, Indian, Italian, Mediterranean, Rice, Savouries, Starters & Snacks, Vegan Cheese

Golden Vegan Gluten Free Rice Balls – Arancini

Makes approximately 12 balls I simply used to adore arancini.  Here we have a fusion of Italian, Greek and Indian – the result, very moreish and tasty savoury balls, absolutely delicious, and they’re gluten free . . . this recipe is therefore dedicated to my dear friend Caroline Rodo ! […]

 
Gluten Free, Italian, Mediterranean, Pasta, Savouries, Vegan Cheese

Cauliflower Mushroom Mac and Cheese

This is no ordinary cauliflower cheese, but a delicious dish I created where Cauliflower Cheese meets Mac and Cheese.  They get married and have a baby called ‘more-ish’, which simply grows on you, as the term implies.  The addition of the mushrooms raises its flavour to a level above either of those two dishes by themselves. Make, bake and […]

 
Italian, Pasta, Savouries

Quick Creamy Pesto

When you’re short of time, this quick creamy pesto will come to the rescue.  Absolutely delicious and full of flavour, and just takes minutes to prepare ! A family favourite, and this time I used wholewheat pasta, for that extra bite, texture and fibre benefits ! Serves 3-4 INGREDIENTS1 cup basil leaves¼ cup good quality […]