Mediterranean

Gluten Free, Mediterranean, Other, Salads, Savouries, Sides, Vegan Cheese

My Cheesy Rosti (Potato Frittata)

This is something between a cheesy rosti and a potato frittata.  So very easy to make, delicious and versatile.  A meal in itself, dip it in your favourite sauce or condiment, and serve with your favourite salad. INGREDIENTS3 large potatoes, peeled2 cups of grated vegan meltable cheese2 tsp plain flour (use gluten free if you wish)salt & pepper to tasteolive oil for […]

 
Gluten Free, Greek & Middle Eastern, Indian, Italian, Mediterranean, Rice, Savouries, Starters & Snacks, Vegan Cheese

Golden Vegan Gluten Free Rice Balls – Arancini

Makes approximately 12 balls I simply used to adore arancini.  Here we have a fusion of Italian, Greek and Indian – the result, very moreish and tasty savoury balls, absolutely delicious, and they’re gluten free . . . this recipe is therefore dedicated to my dear friend Caroline Rodo ! […]

 
Gluten Free, Italian, Mediterranean, Pasta, Savouries, Vegan Cheese

Cauliflower Mushroom Mac and Cheese

This is no ordinary cauliflower cheese, but a delicious dish I created where Cauliflower Cheese meets Mac and Cheese.  They get married and have a baby called ‘more-ish’, which simply grows on you, as the term implies.  The addition of the mushrooms raises its flavour to a level above either of those two dishes by themselves. Make, bake and […]