These are the most awesome fritters ever. Golden, crispy, ‘cheesy’, and flavoursome to the hilt. The zucchinis themselves were amongst the best I had ever tasted in my life, so I wanted to make something rather special, where the taste could be savoured and celebrated at the same time. Something […]
Mediterranean
Maltese Vegan Rabbit Stew
This is my veganized, adapted recipe of an Old Traditional ‘Maltese Rabbit Stew’- so it’s 100% Cruelty-Free and Cholesterol-Free too ! It’s very easy to prepare and goes down a treat ! An ancient recipe passed down – inspired by one of an ex-boyfriend’s mum’s grandma. And how would I […]