Leading the vegan food revolution with some of the best plant-based recipes on the planet
You’re going to love this for two reasons. Firstly, because it’s easy to make and impressive to present. And secondly, because of its taste and texture – cheezy, delicious, and very much a comfort treat, with a crisp base that combine to create perfection. You will be jolly, you will […]
I felt like a risotto, but I only had basmati rice in the house, which I love. This is one of those wonderful fusions that really works – hence its name. A delicious and easy to make recipe – kids will almost certainly love this – if they like mushrooms […]
This is a very easy Thai curry, which is just so delicious ! It is low in fat and the flavours just linger on your palette. So if you want to enjoy a Thai at home, or wish to make it for friends, then look no further. I made enough […]
This is my veganized version of Wagamama’s yasai katsu curry – I tasted this curry sauce a while back with a vegetarian friend of mine. I couldn’t eat the vegetables as they were deep-fried, and I suspect the batter was made with eggs. but the sauce was quite delicious – […]
This recipe expresses my deep love of Eastern Cuisine, except that I just follow my heart in the kitchen with the ingredients. It’s not really a brown rice dessert. In fact, I only use short grain white rice, or Italian arborio rice, or even sushi rice, just 2 or 3 […]