ABOUT THIS RECIPE My beautiful friend Rena – who isn’t vegetarian incidentally – made these superb little pies for me, which my 4 year old daughter also loved ! This recipe is the vegan version for you to enjoy. It is a typical Maltese snack, which usually comes in a […]
Starters & Snacks
My Spicy Greek & Indian Style Pinto Bean Dip
Well, well, this recipe was made in part as a form of experiment. I am often torn between my taste for Indian food, and my Greek blood origins, so here I decided to try and marry the two. And, it worked. Who would have thought pinto beans would taste so […]
Smoked Aubergine/Eggplant & Sundried Tomato Pesto
Last night I had my family over for dinner. I had had a very busy day and had to rustle up something really fast for dinner – something tasty – and I wasn’t sure quite what it was going to be. So I opened the fridge, and lo and behold […]
My Hummus
ABOUT THIS RECIPE Having Greek blood (and tasted just about every hummus around), I have made this hummus for years, always varying it until perfection was reached. I make this hummus throughout the year, serve it with crudites, spead on toast, serve with pita bread and even dip our pizza […]