Leading the vegan food revolution with some of the best plant-based recipes on the planet
This is a one-step recipe for one of the most delicious spring/summer snacks that we enjoy here in Malta. It is a firm favourite of ours, and we treat ourselves to this delight once a week, as the tomatoes here are like tomato puree – smooth, delicious, full of flavour […]
A frittata is made like an omelette – this one is vegan though, and much more interesting and tasty – it’s cheezed up instead, with vegan cheese. This frittata is different and tastier than any frittata out there. Why ? Because it’s far tastier, and best of all, because I […]
I have developed a temporary fixation with coconut over the last 3 days – I love the flavour with a passion. Anyway, dinner dawned faster than I thought, and as luck had it, the combination of ingredients that made up this soup were far further in the yummy zone than […]
Here lies a very unique, yet gentle pesto that begs to be tasted, and, when all is said and done, you may wish to include this in your monthly eats, as it is a beautifully easy and delicious recipe that is quick to prepare. I don’t know about you, but […]
This is probably one of my most favourite dips – full of flavour, wonderful texture and very versatile, yummy and satisfying. You can have this with wholemeal toast, pitta bread, crackers, ciabatta, wraps, etc. The smoked flavour in this is ever so addictive – if you want a hot version […]