Leading the vegan food revolution with some of the best plant-based recipes on the planet
I am renowned for making delicious mouthwatering stews. This recipe is too thick to call it a soup. It isn’t a soup, it is a stew, it’s filling, rich and hearty. I have to say that this is probably one of the best stews I have ever created. I can […]
This stew is simply delicious and perfect served alongside hot mashed potatoes and some steamed chard or spinach – or any other greens of your choice. May also be served with plain white rice. Very easy to make, and most impressive with its rich, more-ish flavours. Serves approximately 3 portions. INGREDIENTS3 […]
This rustic stew is rich and hearty, full of exotic flavour, and easy to make. It looks absolutely beautiful, with its sensual, appetizing colours, and wonderful spicy aroma. It is also packed to the brim with vitamins, minerals, plant-based protein, and goodness. The vegetables should burst in your mouth with their own […]
Serves 4 I had a craving for calamari/octopus stew. I have had this Maltese-style in the past, and also something similar in Greece years ago. But I always did my own thing, as I found what I cooked to be preferable and magical in terms of ingredient and flavours over […]
This recipe is a gift to you from my book ‘Mouthwatering Vegan’ (published by Random House 2013), available from Amazon US or Amazon UK along with most other major online & retail booksellers. My yearning for Greek food comes to me from time to time – maybe it’s my […]